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1 Ergebnisse
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Changes in the microflora composition of goat and sheep mil..:
Libor Kalhotka
;
Lenka Dostálová
;
Květoslava Šustová
..
http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/489. , 2015
Link:
https://doi.org/10.5219/489
RT Journal T1 <Title>Changes in the microflora composition of goat and sheep milk during lactation</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:89c5dfdb470e4a4d88a8a0c348531553&Exemplar=1&LAN=DE A1 Libor Kalhotka A1 Lenka Dostálová A1 Květoslava Šustová A1 Jan Kuchtík A1 Lenka Detvanová PB HACCP Consulting YR 2015 K1 goat milk K1 sheep milk K1 microorganisms K1 total count of microorganisms K1 Nutrition. Foods and food supply K1 TX341-641 JF http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/489 LK http://dx.doi.org/https://doi.org/10.5219/489 DO https://doi.org/10.5219/489 SF ELIB - SuUB Bremen
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