I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
Study of Seasoning Powder Processing from Gray Abalone Mush..:
Nhi Yen Thi Tran
;
Ngoc Vu Duc
;
Truong Dang Le
...
http://dx.doi.org/10.1155/2023/7991830. , 2023
Link:
https://doi.org/10.1155/2023/7991830
RT Journal T1
Study of Seasoning Powder Processing from Gray Abalone Mushroom
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:8a9fefa27dba431ebee519bd7210444e&Exemplar=1&LAN=DE A1 Nhi Yen Thi Tran A1 Ngoc Vu Duc A1 Truong Dang Le A1 Long Bao Huynh A1 Anh Viet Van Nguyen A1 Tan Phat Dao PB Hindawi-Wiley YR 2023 K1 Nutrition. Foods and food supply K1 TX341-641 JF http://dx.doi.org/10.1155/2023/7991830 LK http://dx.doi.org/https://doi.org/10.1155/2023/7991830 DO https://doi.org/10.1155/2023/7991830 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)