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Utilization of biomaterials to develop the biodegradable fo..:
Saima Perveen
;
Muhammad Junaid Anwar
;
Tariq Ismail
...
https://www.tandfonline.com/doi/10.1080/10942912.2023.2200606. , 2023
Link:
https://doi.org/10.1080/10942912.2023.2200606
RT Journal T1
Utilization of biomaterials to develop the biodegradable food packaging
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:8b0bd7cfaead4804aae25777aa315a3d&Exemplar=1&LAN=DE A1 Saima Perveen A1 Muhammad Junaid Anwar A1 Tariq Ismail A1 Aneela Hameed A1 Syeda Sameen Naqvi A1 Mohamad Fawzi Mahomoodally A1 Farhan Saeed A1 Ali Imran A1 Muzzamal Hussain A1 Muhammad Imran A1 Habib Ur Rehman A1 Tara Khursheed A1 Tabussam Tufail A1 Tahir Mehmood A1 Shinawar Waseem Ali A1 Entessar Al Jbawi PB Taylor & Francis Group YR 2023 K1 Edible coating K1 Food packaging material K1 Bacterial nanocellulose K1 Biotechnological techniques K1 Nutrition. Foods and food supply K1 TX341-641 K1 Food processing and manufacture K1 TP368-456 JF https://www.tandfonline.com/doi/10.1080/10942912.2023.2200606 LK http://dx.doi.org/https://doi.org/10.1080/10942912.2023.2200606 DO https://doi.org/10.1080/10942912.2023.2200606 SF ELIB - SuUB Bremen
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