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1 Ergebnisse
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Potential of Natural Phenolic Compounds as Antimicrobial Ag..:
Alaa Eldin M. A. Morshdy
;
Karima M. E. Abdallah
;
Heba E. Abdallah
...
https://www.mdpi.com/1420-3049/28/18/6742. , 2023
Link:
https://doi.org/10.3390/molecules28186742
RT Journal T1
Potential of Natural Phenolic Compounds as Antimicrobial Agents against Multidrug-Resistant Staphylococcus aureus in Chicken Meat
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:8f63dc6a205e4a59bdca067c01db6630&Exemplar=1&LAN=DE A1 Alaa Eldin M. A. Morshdy A1 Karima M. E. Abdallah A1 Heba E. Abdallah A1 Fahad D. Algahtani A1 Mohamed Tharwat Elabbasy A1 Suleman Atique A1 Khursheed Ahmad A1 Mohammad A. A. Al-Najjar A1 Hossam M. Abdallah A1 Abdallah Fikry A. Mahmoud PB MDPI AG YR 2023 K1 antimicrobials K1 chicken meat K1 foodborne pathogen K1 multidrug resistance K1 phenolic compounds K1 Staphylococcus aureus K1 Organic chemistry K1 QD241-441 JF https://www.mdpi.com/1420-3049/28/18/6742 LK http://dx.doi.org/https://doi.org/10.3390/molecules28186742 DO https://doi.org/10.3390/molecules28186742 SF ELIB - SuUB Bremen
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