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1 Ergebnisse
1
Lipids, proteins, phenolic composition, antioxidant and ant..:
Khaled Sebei
;
Asma Gnouma
;
Wahid Herchi
..
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-97602013000300006&lng=en&tlng=en. , 2013
Link:
https://doi.org/10.4067/S0716-97602013000300006
RT Journal T1
Lipids, proteins, phenolic composition, antioxidant and antibacterial activities of seeds of peanuts (Arachis hypogaea l) cultivated in Tunisia
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:8fe2f9c1a5e84f0e9093f5ae45edb259&Exemplar=1&LAN=DE A1 Khaled Sebei A1 Asma Gnouma A1 Wahid Herchi A1 Faouzi Sakouhi A1 Sadok Boukhchina PB BMC YR 2013 K1 Arachis hypogea K1 oil K1 sterols K1 phenols K1 antioxidant activity K1 antibacterial activity K1 Biology (General) K1 QH301-705.5 JF http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-97602013000300006&lng=en&tlng=en LK http://dx.doi.org/https://doi.org/10.4067/S0716-97602013000300006 DO https://doi.org/10.4067/S0716-97602013000300006 SF ELIB - SuUB Bremen
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