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1 Ergebnisse
1
Propriedades da cana-de-açúcar e qualidade da bebida brasil..:
João Víctor de Andrade dos Santos
;
Geilson Rodrigues da Silva
;
Lucas Pereira Gandra
..
https://periodicos.ifpb.edu.br/index.php/principia/article/view/4793. , 2021
Link:
https://doi.org/10.18265/1517-0306a2021id4793
RT Journal T1
Propriedades da cana-de-açúcar e qualidade da bebida brasileira caldo de cana
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:96e563ff57b346db93c34493a6a3f2e8&Exemplar=1&LAN=DE A1 João Víctor de Andrade dos Santos A1 Geilson Rodrigues da Silva A1 Lucas Pereira Gandra A1 Angela Kwiatkowski A1 Aline dos Santos Garcia Gomes PB Instituto Federal de Educação, Ciência e Tecnologia da Paraíba YR 2021 K1 saccharum l K1 conservação K1 qualidade K1 garapa K1 moagem K1 Technology (General) K1 T1-995 K1 Science K1 Q K1 Science (General) K1 Q1-390 JF https://periodicos.ifpb.edu.br/index.php/principia/article/view/4793 LK http://dx.doi.org/https://doi.org/10.18265/1517-0306a2021id4793 DO https://doi.org/10.18265/1517-0306a2021id4793 SF ELIB - SuUB Bremen
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