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1 Ergebnisse
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Vitamin C content, anthocyanins and antioxidant capacity of..:
Gloria Edith Guerrero Álvarez
;
Sarah Muñoz Arias
;
Gustavo Alfonso Cifuentes Colorado
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452023000100903&tlng=en. , 2023
Link:
https://doi.org/10.1590/0100-29452023509
RT Journal T1
Vitamin C content, anthocyanins and antioxidant capacity of fruits of Rubus glaucus Benth. (mora de Castilla) with and without prickles grown in Risaralda, Colombia
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:97a3b2a31a994c3a823332fb4c069545&Exemplar=1&LAN=DE A1 Gloria Edith Guerrero Álvarez A1 Sarah Muñoz Arias A1 Gustavo Alfonso Cifuentes Colorado PB Sociedade Brasileira de Fruticultura YR 2023 K1 Rubus glaucus Benth K1 physicochemical characterization K1 antioxidant activity K1 anthocyanins K1 ascorbic acid K1 Plant culture K1 SB1-1110 JF http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452023000100903&tlng=en LK http://dx.doi.org/https://doi.org/10.1590/0100-29452023509 DO https://doi.org/10.1590/0100-29452023509 SF ELIB - SuUB Bremen
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