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Genç Tüketicilerin Piliç Eti Tüketiminde Etkili Faktörlerin..:
Arzu Tuygun Toklu
https://dergipark.org.tr/tr/pub/jpr/issue/50928/581594?publisher=http-arastirma-tarim-gov-tr-tavukculuk. , 2019
Link:
https://doi.org/10.34233/jpr.581594
RT Journal T1 <Title>Genç Tüketicilerin Piliç Eti Tüketiminde Etkili Faktörlerin Tespiti Üzerine Bir Araştırma</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:9dae0e70be92438c88f8725e1655c5bd&Exemplar=1&LAN=DE A1 Arzu Tuygun Toklu PB Poultry Research Institute YR 2019 K1 chicken attributes K1 consumer preference K1 conjoint analysis K1 chicken meat K1 branding K1 piliç nitelikleri K1 tüketici tercihi K1 konjoint analizi K1 piliç eti K1 markalama K1 Animal culture K1 SF1-1100 K1 Veterinary medicine K1 SF600-1100 JF https://dergipark.org.tr/tr/pub/jpr/issue/50928/581594?publisher=http-arastirma-tarim-gov-tr-tavukculuk LK http://dx.doi.org/https://doi.org/10.34233/jpr.581594 DO https://doi.org/10.34233/jpr.581594 SF ELIB - SuUB Bremen
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