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Proximate Composition, Minerals and Amino Acids Profiles of..:
Kouassi Kouamé Appolinaire
;
Konan Kouassi Hubert
;
Kouadio Jean Parfait Eugène
..
http://www.agrifoodscience.com/index.php/TURJAF/article/view/816. , 2016
Link:
https://doi.org/10.24925/turjaf.v4i10.882-886.816
RT Journal T1
Proximate Composition, Minerals and Amino Acids Profiles of Selected Wild Edible Russula Species from Côte d'Ivoire
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:9ded91130d544003b36da770703e2dad&Exemplar=1&LAN=DE A1 Kouassi Kouamé Appolinaire A1 Konan Kouassi Hubert A1 Kouadio Jean Parfait Eugène A1 Due Edmond Ahipo A1 Kouamé Patrice Lucien PB Turkish Science and Technology Publishing (TURSTEP) YR 2016 K1 Amino Acid composition K1 Mineral composition K1 Proximate composition K1 Russula K1 Wild mushrooms K1 Agriculture K1 S K1 Agriculture (General) K1 S1-972 JF http://www.agrifoodscience.com/index.php/TURJAF/article/view/816 LK http://dx.doi.org/https://doi.org/10.24925/turjaf.v4i10.882-886.816 DO https://doi.org/10.24925/turjaf.v4i10.882-886.816 SF ELIB - SuUB Bremen
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