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1 Ergebnisse
1
Quality of packaged refrigerated biofortified sweet potato ..:
Ewerton da S. Barbosa
;
Pablo R. da Costa
;
Fred A. L. de Brito
...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662024000200207&tlng=en. , 2024
Link:
https://doi.org/10.1590/1807-1929/agriambi.v28n2e27594
RT Journal T1 <Title>Quality of packaged refrigerated biofortified sweet potato cultivars</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:9f194b67e7fa4fba8d9e7e63463cce59&Exemplar=1&LAN=DE A1 Ewerton da S. Barbosa A1 Pablo R. da Costa A1 Fred A. L. de Brito A1 Joan C. S. de Assis A1 Ariel S. de A. N. Marcelino A1 Valecia N. Santos A1 Lucio J. V. Silva A1 Flávio P. da M. Silveira A1 Aurélio P. Barros Júnior A1 Adriano do N. Simões PB Universidade Federal de Campina Grande YR 2024 K1 Ipomoea batatas K1 phenolic compounds K1 vitamin C K1 Agriculture (General) K1 S1-972 JF http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662024000200207&tlng=en LK http://dx.doi.org/https://doi.org/10.1590/1807-1929/agriambi.v28n2e275946 DO https://doi.org/10.1590/1807-1929/agriambi.v28n2e275946 SF ELIB - SuUB Bremen
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