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1 Ergebnisse
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Carcass and meat characteristics from dairy-origin steers f..:
Wanderson Martins Alencar
;
João Restle
;
Regis Luis Missio
...
http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/21203. , 2016
Link:
https://doi.org/10.5433/1679-0359.2016v37n1p449
RT Journal T1
Carcass and meat characteristics from dairy-origin steers fed with diets based on ground pearl millet grain, containing inclusion levels of babassu mesocarp meal
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:a646df5ffa7e438f9487076b41505294&Exemplar=1&LAN=DE A1 Wanderson Martins Alencar A1 João Restle A1 Regis Luis Missio A1 José Neuman Miranda Neiva A1 Fabrícia Rocha Chaves Miotto A1 Aline Evangelista Machado Santana A1 Wescley Faccini Augusto A1 Ithálo Barros de Freitas A1 Denise Adelaide Gomes Elejalde PB Universidade Estadual de Londrina YR 2016 K1 By-products K1 Carcass K1 Corn K1 Marbling K1 Meat K1 Primary cuts K1 Subcutaneous fat K1 Agriculture (General) K1 S1-972 JF http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/21203 LK http://dx.doi.org/https://doi.org/10.5433/1679-0359.2016v37n1p449 DO https://doi.org/10.5433/1679-0359.2016v37n1p449 SF ELIB - SuUB Bremen
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