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The Effect of Milking Frequency, Breed, and Stage of Lactat..:
Theofilos Massouras
;
Aggeliki-Alexandra Charmanta
;
Panagiota Koutsouli
...
https://www.mdpi.com/2304-8158/12/13/2446. , 2023
Link:
https://doi.org/10.3390/foods12132446
RT Journal T1
The Effect of Milking Frequency, Breed, and Stage of Lactation on the Milk Fat Globule Size and Fatty Acid Composition in Sheep's Milk
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:a70e3a508e9a44b58ac16c2a295494be&Exemplar=1&LAN=DE A1 Theofilos Massouras A1 Aggeliki-Alexandra Charmanta A1 Panagiota Koutsouli A1 Maria Masoura A1 Ioannis Politis A1 Kasper Hettinga PB MDPI AG YR 2023 K1 sheep milk K1 milking frequency K1 fat globule K1 fatty acid composition K1 Chemical technology K1 TP1-1185 JF https://www.mdpi.com/2304-8158/12/13/2446 LK http://dx.doi.org/https://doi.org/10.3390/foods12132446 DO https://doi.org/10.3390/foods12132446 SF ELIB - SuUB Bremen
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