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1 Ergebnisse
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Forage mass and nutritional value of elephant grass intercr..:
Daiane Cristine Seibt
;
Clair Jorge Olivo
;
Vinicius Alessio
...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0034-737X2021000500429&tlng=en. , 2021
Link:
https://doi.org/10.1590/0034-737x202168050008
RT Journal T1 <Title>Forage mass and nutritional value of elephant grass intercropped with forage legumes1</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:a7a215c94f3145b887623560305b1496&Exemplar=1&LAN=DE A1 Daiane Cristine Seibt A1 Clair Jorge Olivo A1 Vinicius Alessio A1 Caroline Paim Sauter A1 Vinicius Felipe Bratz A1 Priscila Flôres Aguirre PB Universidade Federal De Viçosa YR 2021 K1 Arachis pintoi K1 Crude protein K1 Digestibility K1 Neutral detergent fiber K1 Trifolum vesiculosum K1 Agriculture (General) K1 S1-972 K1 Biotechnology K1 TP248.13-248.65 JF http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0034-737X2021000500429&tlng=en LK http://dx.doi.org/https://doi.org/10.1590/0034-737x202168050008 DO https://doi.org/10.1590/0034-737x202168050008 SF ELIB - SuUB Bremen
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