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Evaluation of residues of β-lactam, sulfonamide, tetracycli..:
Luciana Martins VALENÇA
;
José do Egito de PAIVA
;
Severino Benone Paes BARBOSA
...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612021000300603&tlng=en. , 2020
Link:
https://doi.org/10.1590/fst.23520
RT Journal T1 <Title>Evaluation of residues of β-lactam, sulfonamide, tetracycline, quinolone, fluoroquinolone e pyrimidine in raw milk</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:aa3c9c562910453080cbed2961ead9da&Exemplar=1&LAN=DE A1 Luciana Martins VALENÇA A1 José do Egito de PAIVA A1 Severino Benone Paes BARBOSA A1 Irapuan Oliveira PINHEIRO A1 Ângela Maria Vieira BATISTA A1 Marcelo José Ferreira Batista da SILVA A1 Elizabeth Sampaio de MEDEIROS PB Sociedade Brasileira de Ciência e Tecnologia de Alimentos YR 2020 K1 mastitis K1 maximum residue limit K1 inspection service K1 antimicrobial residue K1 LC-MS/MS K1 Nutrition. Foods and food supply K1 TX341-641 K1 Technology (General) K1 T1-995 JF http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612021000300603&tlng=en LK http://dx.doi.org/https://doi.org/10.1590/fst.23520 DO https://doi.org/10.1590/fst.23520 SF ELIB - SuUB Bremen
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