I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
Amino acid reduction in broiler diets supplemented with phy..:
Jeferson Eder Ferreira Oliveira
;
Paulo Borges Rodrigues
;
Renata Ribeiro Alvarenga
..
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542012000200012. , 2012
Link:
https://doi.org/10.1590/S1413-70542012000200012
RT Journal T1
Amino acid reduction in broiler diets supplemented with phytase and elaborated according to different nutritional plans Redução de aminoácidos em rações para frangos de corte suplementadas com fitase e elaboradas de acordo com diferentes planos nutricionais
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:ab82529bc69d41a2b5a9f5436424e091&Exemplar=1&LAN=DE A1 Jeferson Eder Ferreira Oliveira A1 Paulo Borges Rodrigues A1 Renata Ribeiro Alvarenga A1 Márcio Gilberto Zangeronimo A1 Gustavo Freire Resende Lima PB Universidade Federal de Lavras YR 2012 K1 Características de carcaça K1 proteína ideal K1 nutrição K1 desempenho K1 Carcass characteristics K1 ideal protein K1 nutrition K1 performance K1 Agriculture (General) K1 S1-972 JF http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542012000200012 LK http://dx.doi.org/https://doi.org/10.1590/S1413-70542012000200012 DO https://doi.org/10.1590/S1413-70542012000200012 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)