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Modeling improvements in ileal digestible amino acids by a ..:
Y. Dersjant-Li
;
A. Bello
;
T. Stormink
...
http://www.sciencedirect.com/science/article/pii/S0032579121006866. , 2022
Link:
https://doi.org/10.1016/j.psj.2021.101666
RT Journal T1 <Title>Modeling improvements in ileal digestible amino acids by a novel consensus bacterial 6-phytase variant in broilers</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:b285060cb4614419966638c2a229523b&Exemplar=1&LAN=DE A1 Y. Dersjant-Li A1 A. Bello A1 T. Stormink A1 M.R. Abdollahi A1 V. Ravindran A1 O.O. Babatunde A1 O. Adeola A1 M. Toghyani A1 S.Y. Liu A1 P.H. Selle A1 L. Marchal PB Elsevier YR 2022 K1 amino acids K1 broiler K1 digestibility K1 phytate K1 nutrient matrix K1 Animal culture K1 SF1-1100 JF http://www.sciencedirect.com/science/article/pii/S0032579121006866 LK http://dx.doi.org/https://doi.org/10.1016/j.psj.2021.101666 DO https://doi.org/10.1016/j.psj.2021.101666 SF ELIB - SuUB Bremen
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