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1 Ergebnisse
1
OFFICIAL CONTROLS OF FOODSTUFFS – CONTAMINATION OF CEREALS ..:
Magdaléna Lacko-Bartošová
;
Jozef Bíreš
;
Mária Matúšová
.
http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/139. , 2011
Link:
https://doi.org/10.5219/139
RT Journal T1 <Title>OFFICIAL CONTROLS OF FOODSTUFFS – CONTAMINATION OF CEREALS BY MYCOTOXINS OF THE GENUS FUSARIUM AND OCHRATOXIN A</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:b40271a4a2314a29af14aedeedba2c62&Exemplar=1&LAN=DE A1 Magdaléna Lacko-Bartošová A1 Jozef Bíreš A1 Mária Matúšová A1 Jaroslav Remža PB HACCP Consulting YR 2011 K1 mycotoxins K1 Fusarium K1 deoxinivalenol K1 nivalenol K1 Nutrition. Foods and food supply K1 TX341-641 JF http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/139 LK http://dx.doi.org/https://doi.org/10.5219/139 DO https://doi.org/10.5219/139 SF ELIB - SuUB Bremen
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