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Assessment of the potential of charred briquettes of sawdus..:
Gilbert Ayine Akolgo
;
Edward A. Awafo
;
Eric Osei Essandoh
...
http://www.sciencedirect.com/science/article/pii/S2468227621000934. , 2021
Link:
https://doi.org/10.1016/j.sciaf.2021.e00789
RT Journal T1
Assessment of the potential of charred briquettes of sawdust, rice and coconut husks: Using water boiling and user acceptability tests
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:b8d10a1f216e4bbba685ae704a721f90&Exemplar=1&LAN=DE A1 Gilbert Ayine Akolgo A1 Edward A. Awafo A1 Eric Osei Essandoh A1 Prosper Achaw Owusu A1 Felix Uba A1 Kofi A. Adu-Poku PB Elsevier YR 2021 K1 Briquettes K1 Cooking fuel K1 User acceptability K1 Biomass energy K1 Renewable energy K1 Science K1 Q JF http://www.sciencedirect.com/science/article/pii/S2468227621000934 LK http://dx.doi.org/https://doi.org/10.1016/j.sciaf.2021.e00789 DO https://doi.org/10.1016/j.sciaf.2021.e00789 SF ELIB - SuUB Bremen
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