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The lower the volume of a cleansing product the higher its ..:
Mario Schettino
;
Alessia Dalila Guarino
;
Gianpiero Manes
http://www.thieme-connect.de/DOI/DOI?10.1055/a-1487-5876. , 2021
Link:
https://doi.org/10.1055/a-1487-5876
RT Journal T1
The lower the volume of a cleansing product the higher its osmolarity and thus the risk of determining electrolyte imbalances in predisposed patients
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:b8d9f3ddaa6b45b3969c1878d216099a&Exemplar=1&LAN=DE A1 Mario Schettino A1 Alessia Dalila Guarino A1 Gianpiero Manes PB Georg Thieme Verlag KG YR 2021 K1 Diseases of the digestive system. Gastroenterology K1 RC799-869 JF http://www.thieme-connect.de/DOI/DOI?10.1055/a-1487-5876 LK http://dx.doi.org/https://doi.org/10.1055/a-1487-5876 DO https://doi.org/10.1055/a-1487-5876 SF ELIB - SuUB Bremen
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