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1 Ergebnisse
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Comparative analysis of changes in whey proteins of goat mi..:
Xueheng Sun
;
Zhongna Yu
;
Chuozi Liang
...
http://www.sciencedirect.com/science/article/pii/S0022030222006762. , 2023
Link:
https://doi.org/10.3168/jds.2022-21800
RT Journal T1 <Title>Comparative analysis of changes in whey proteins of goat milk throughout the lactation cycle using quantitative proteomics</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:bb6ccae04e424505b575bc5a81d0277e&Exemplar=1&LAN=DE A1 Xueheng Sun A1 Zhongna Yu A1 Chuozi Liang A1 Shubin Xie A1 Hexiang Wang A1 Jun Wang A1 Yongxin Yang A1 Rongwei Han PB Elsevier YR 2023 K1 goat K1 whey protein K1 data-independent acquisition K1 lactation K1 proteomics K1 Dairy processing. Dairy products K1 SF250.5-275 K1 Dairying K1 SF221-250 JF http://www.sciencedirect.com/science/article/pii/S0022030222006762 LK http://dx.doi.org/https://doi.org/10.3168/jds.2022-21800 DO https://doi.org/10.3168/jds.2022-21800 SF ELIB - SuUB Bremen
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