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1 Ergebnisse
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Research on the Relationship between Dietary Fructose and D..:
PANG Shao-jie
;
QI Wen-tao
;
SONG Peng-kun
...
http://lyspkj.ijournal.cn/lyspkj/article/abstract/20200625?st=article_issue. , 2020
Link:
https://doi.org/10.16210/j.cnki.1007-7561.2020.06.023
RT Journal T1 <Title>Research on the Relationship between Dietary Fructose and Dyslipidemia in Chinese Residents Aged 45 and Above</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:bcead50a300a485aa596f0441779fb9d&Exemplar=1&LAN=DE A1 PANG Shao-jie A1 QI Wen-tao A1 SONG Peng-kun A1 YANG Chun A1 WANG Yong A1 SONG Ge A1 ZHANG Jian PB Academy of National Food and Strategic Reserves Administration YR 2020 K1 dietary fructose K1 dyslipidemia K1 gender K1 cross-sectional study K1 Food processing and manufacture K1 TP368-456 K1 Nutrition. Foods and food supply K1 TX341-641 JF http://lyspkj.ijournal.cn/lyspkj/article/abstract/20200625?st=article_issue LK http://dx.doi.org/https://doi.org/10.16210/j.cnki.1007-7561.2020.06.023 DO https://doi.org/10.16210/j.cnki.1007-7561.2020.06.023 SF ELIB - SuUB Bremen
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