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Selection of plant oil as a supplemental energy source by m..:
Keiji Matsuba
;
Apirada Padlom
;
Anchalee Khongpradit
...
http://www.ajas.info/upload/pdf/ajas-18-0946.pdf. , 2019
Link:
https://doi.org/10.5713/ajas.18.0946
RT Journal T1
Selection of plant oil as a supplemental energy source by monitoring rumen profiles and its dietary application in Thai crossbred beef cattle
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:bd0cd98c1d444953ad1cee679c562000&Exemplar=1&LAN=DE A1 Keiji Matsuba A1 Apirada Padlom A1 Anchalee Khongpradit A1 Phoompong Boonsaen A1 Prayad Thirawong A1 Suriya Sawanon A1 Yutaka Suzuki A1 Satoshi Koike A1 Yasuo Kobayashi PB Asian-Australasian Association of Animal Production Societies YR 2019 K1 Blood Cholesterol K1 Feed Conversion Ratio K1 Palm Oil K1 Rumen Fermentation K1 Rumen Microbes K1 Animal culture K1 SF1-1100 K1 Animal biochemistry K1 QP501-801 JF http://www.ajas.info/upload/pdf/ajas-18-0946.pdf LK http://dx.doi.org/https://doi.org/10.5713/ajas.18.0946 DO https://doi.org/10.5713/ajas.18.0946 SF ELIB - SuUB Bremen
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