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1 Ergebnisse
1
Formulation, physicochemical, nutritional and sensorial eva..:
Rodolfo Rendón-Villalobos
;
Amanda Ortíz-Sánchez
;
Javier Solorza-Feria
.
https://cjfs.agriculturejournals.cz/artkey/cjf-201202-0003_formulation-physicochemical-nutritional-and-sensorial-evaluation-of-corn-tortillas-supplemented-with-chia-see.php. , 2012
Link:
https://doi.org/10.17221/393/2010-CJFS
RT Journal T1 <Title>Formulation, physicochemical, nutritional and sensorial evaluation of corn tortillas supplemented with chía seed (Salvia hispanica L.)</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:c14295137b3a4ec98a731be5c5db7541&Exemplar=1&LAN=DE A1 Rodolfo Rendón-Villalobos A1 Amanda Ortíz-Sánchez A1 Javier Solorza-Feria A1 Cesar Arnulfo Trujillo-Hernández PB Czech Academy of Agricultural Sciences YR 2012 K1 nutraceutical K1 glycemic index K1 fibre-rich K1 Agriculture K1 S JF https://cjfs.agriculturejournals.cz/artkey/cjf-201202-0003_formulation-physicochemical-nutritional-and-sensorial-evaluation-of-corn-tortillas-supplemented-with-chia-see.php LK http://dx.doi.org/https://doi.org/10.17221/393/2010-CJFS DO https://doi.org/10.17221/393/2010-CJFS SF ELIB - SuUB Bremen
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