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1 Ergebnisse
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Rapid qualitative and quantitative analysis of strong aroma..:
Zongbao Sun
;
Junkui Li
;
Jianfeng Wu
...
http://www.sciencedirect.com/science/article/pii/S2213453021000409. , 2021
Link:
https://doi.org/10.1016/j.fshw.2021.02.031
RT Journal T1 <Title>Rapid qualitative and quantitative analysis of strong aroma base liquor based on SPME-MS combined with chemometrics</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:c2f044d1be77474091c681d64b06fcf7&Exemplar=1&LAN=DE A1 Zongbao Sun A1 Junkui Li A1 Jianfeng Wu A1 Xiaobo Zou A1 Chi-Tang Ho A1 Liming Liang A1 Xiaojing Yan A1 Xuan Zhou PB Tsinghua University Press YR 2021 K1 SPME-MS K1 Strong aroma base liquor (SABL) K1 Chemometrics K1 Grade identification K1 Ester compounds K1 Nutrition. Foods and food supply K1 TX341-641 JF http://www.sciencedirect.com/science/article/pii/S2213453021000409 LK http://dx.doi.org/https://doi.org/10.1016/j.fshw.2021.02.031 DO https://doi.org/10.1016/j.fshw.2021.02.031 SF ELIB - SuUB Bremen
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