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Lessons Learned from a Decade of Investigations of Shiga To..:
Katherine E. Marshall
;
April Hexemer
;
Sharon L. Seelman
...
https://wwwnc.cdc.gov/eid/article/26/10/19-1418_article. , 2020
Link:
https://doi.org/10.3201/eid2610.191418
RT Journal T1
Lessons Learned from a Decade of Investigations of Shiga Toxin–Producing Escherichia coli Outbreaks Linked to Leafy Greens, United States and Canada
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:c746cb46285a422c8b1eb375838b0b4b&Exemplar=1&LAN=DE A1 Katherine E. Marshall A1 April Hexemer A1 Sharon L. Seelman A1 Marianne K. Fatica A1 Tyann Blessington A1 Maha Hajmeer A1 Hannah Kisselburgh A1 Robin Atkinson A1 Kristin Hill A1 Davendra Sharma A1 Michael Needham A1 Vi Peralta A1 Jeffrey Higa A1 Karen Blickenstaff A1 Ian T. Williams A1 Michael A. Jhung A1 Matthew Wise A1 Laura Gieraltowski PB Centers for Disease Control and Prevention YR 2020 K1 Shiga toxin-producing Escherichia coli K1 disease outbreaks K1 leafy greens K1 vegetables K1 bacteria K1 United States K1 Medicine K1 R K1 Infectious and parasitic diseases K1 RC109-216 JF https://wwwnc.cdc.gov/eid/article/26/10/19-1418_article LK http://dx.doi.org/https://doi.org/10.3201/eid2610.191418 DO https://doi.org/10.3201/eid2610.191418 SF ELIB - SuUB Bremen
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