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Characterization of factors determining the consumption of ..:
Ricardo Tellez Delgado
;
José Saturnino Mora Flores
;
Miguel Ángel Martínez Damián
..
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982018000100709&lng=en&tlng=en. , 2018
Link:
https://doi.org/10.1590/rbz4720170217
RT Journal T1 <Title>Characterization of factors determining the consumption of pork in the Metropolitan Area of the Valley of Mexico</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:c9e923a78e614e529e79069f98ca2fcf&Exemplar=1&LAN=DE A1 Ricardo Tellez Delgado A1 José Saturnino Mora Flores A1 Miguel Ángel Martínez Damián A1 Aleida Selene Hernández Cazares A1 Roberto García Mata PB Sociedade Brasileira de Zootecnia YR 2018 K1 consumer perception K1 logit K1 marginal effects K1 pork meat K1 Probit K1 Animal culture K1 SF1-1100 JF http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982018000100709&lng=en&tlng=en LK http://dx.doi.org/https://doi.org/10.1590/rbz4720170217 DO https://doi.org/10.1590/rbz4720170217 SF ELIB - SuUB Bremen
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