I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
Association between the Consumption of Ultra-Processed Food..:
Hellen Cristina Oliveira Amorim Serra
;
Lívia Carolina Sobrinho Rudakoff
;
Alessandra Karla Oliveira Amorim Muniz
...
https://www.mdpi.com/2072-6643/15/14/3165. , 2023
Link:
https://doi.org/10.3390/nu15143165
RT Journal T1
Association between the Consumption of Ultra-Processed Foods and Asthma in Adults from Ribeirão Preto, São Paulo, Brazil
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:cbf5b95b8ccb4797b84c703ab39e0bd4&Exemplar=1&LAN=DE A1 Hellen Cristina Oliveira Amorim Serra A1 Lívia Carolina Sobrinho Rudakoff A1 Alessandra Karla Oliveira Amorim Muniz A1 Elma Izze da Silva Magalhães A1 Maylla Luanna Barbosa Martins Bragança A1 Antônio Augusto Moura da Silva A1 Elcio dos Santos Oliveira Vianna A1 Heloisa Bettiol A1 Marco Antonio Barbieri PB MDPI AG YR 2023 K1 ultra-processed foods K1 asthma K1 bronchial hyperreactivity K1 cross-sectional study K1 Nutrition. Foods and food supply K1 TX341-641 JF https://www.mdpi.com/2072-6643/15/14/3165 LK http://dx.doi.org/https://doi.org/10.3390/nu15143165 DO https://doi.org/10.3390/nu15143165 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)