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1 Ergebnisse
1
Comparative Exposure Assessment of ESBL-Producing Escherich..:
Eric G Evers
;
Annemarie Pielaat
;
Joost H Smid
...
http://europepmc.org/articles/PMC5215934?pdf=render. , 2017
Link:
https://doi.org/10.1371/journal.pone.0169589
RT Journal T1
Comparative Exposure Assessment of ESBL-Producing Escherichia coli through Meat Consumption
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:ccca6070bba744109c48ce0a857fb899&Exemplar=1&LAN=DE A1 Eric G Evers A1 Annemarie Pielaat A1 Joost H Smid A1 Engeline van Duijkeren A1 Francy B C Vennemann A1 Lucas M Wijnands A1 Jurgen E Chardon PB Public Library of Science (PLoS) YR 2017 K1 Medicine K1 R K1 Science K1 Q JF http://europepmc.org/articles/PMC5215934?pdf=render LK http://dx.doi.org/https://doi.org/10.1371/journal.pone.0169589 DO https://doi.org/10.1371/journal.pone.0169589 SF ELIB - SuUB Bremen
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