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1 Ergebnisse
1
Progress in Starch-Based Materials for Food Packaging Appli..:
Lucia García-Guzmán
;
Gustavo Cabrera-Barjas
;
Cintya G. Soria-Hernández
...
https://www.mdpi.com/2673-4176/3/1/7. , 2022
Link:
https://doi.org/10.3390/polysaccharides3010007
RT Journal T1
Progress in Starch-Based Materials for Food Packaging Applications
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:d695c184557042ee8aa6e0cba12bdd86&Exemplar=1&LAN=DE A1 Lucia García-Guzmán A1 Gustavo Cabrera-Barjas A1 Cintya G. Soria-Hernández A1 Johanna Castaño A1 Andrea Y. Guadarrama-Lezama A1 Saddys Rodríguez Llamazares PB MDPI AG YR 2022 K1 starch-based materials K1 formulation K1 processing K1 food packaging K1 Biochemistry K1 QD415-436 JF https://www.mdpi.com/2673-4176/3/1/7 LK http://dx.doi.org/https://doi.org/10.3390/polysaccharides3010007 DO https://doi.org/10.3390/polysaccharides3010007 SF ELIB - SuUB Bremen
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