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1 Ergebnisse
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Innovative dulce de leche made by sheep's milk with and wit..:
Morgana Balbueno FERREIRA
;
Cássia Regina NESPOLO
;
Graciela Salete CENTENARO
...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612021000500065&tlng=en. , 2020
Link:
https://doi.org/10.1590/fst.11120
RT Journal T1 <Title>Innovative dulce de leche made by sheep's milk with and without the addition of sheep's milk cream</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:d88843791bb04ef0b270e9f439506e36&Exemplar=1&LAN=DE A1 Morgana Balbueno FERREIRA A1 Cássia Regina NESPOLO A1 Graciela Salete CENTENARO A1 Sabrina Pereira MESSA A1 Ana Carolina da Rosa FARIAS A1 Lenita Moura STEFANI PB Sociedade Brasileira de Ciência e Tecnologia de Alimentos YR 2020 K1 sheep dairy products K1 shelf life K1 physicochemical and microbiological evaluation K1 Nutrition. Foods and food supply K1 TX341-641 K1 Technology (General) K1 T1-995 JF http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612021000500065&tlng=en LK http://dx.doi.org/https://doi.org/10.1590/fst.11120 DO https://doi.org/10.1590/fst.11120 SF ELIB - SuUB Bremen
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