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1 Ergebnisse
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Thermal treatment alternatives for enzymes inactivation in ..:
Muhammad Umair
;
Sidra Jabeen
;
Zekai Ke
...
http://www.sciencedirect.com/science/article/pii/S135041772200092X. , 2022
Link:
https://doi.org/10.1016/j.ultsonch.2022.105999
RT Journal T1 <Title>Thermal treatment alternatives for enzymes inactivation in fruit juices: Recent breakthroughs and advancements</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:daedb05352f5442086e883fe0520ae7c&Exemplar=1&LAN=DE A1 Muhammad Umair A1 Sidra Jabeen A1 Zekai Ke A1 Saqib Jabbar A1 Faiqa Javed A1 Muhammad Abid A1 Kashif-ur Rehman Khan A1 Yu Ji A1 Sameh A. Korma A1 Mohamed T. El-Saadony A1 Liqing Zhao A1 Ilaria Cacciotti A1 Clara Mariana Gonçalves Lima A1 Carlos Adam Conte-Junior PB Elsevier YR 2022 K1 Fruit juices K1 Enzymes K1 Polyphenol oxidase K1 Peroxidase K1 Non-thermal technologies K1 Quality K1 Chemistry K1 QD1-999 K1 Acoustics. Sound K1 QC221-246 JF http://www.sciencedirect.com/science/article/pii/S135041772200092X LK http://dx.doi.org/https://doi.org/10.1016/j.ultsonch.2022.105999 DO https://doi.org/10.1016/j.ultsonch.2022.105999 SF ELIB - SuUB Bremen
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