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Inclusion of Hass avocado-oil improves postprandial metabol..:
Cibele Priscila Busch Furlan
;
Sandra Costa Valle
;
Elin Östman
..
http://www.sciencedirect.com/science/article/pii/S1756464617305315. , 2017
Link:
https://doi.org/10.1016/j.jff.2017.09.019
RT Journal T1
Inclusion of Hass avocado-oil improves postprandial metabolic responses to a hypercaloric-hyperlipidic meal in overweight subjects
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:dcae5cf152124a86972c5e082293d619&Exemplar=1&LAN=DE A1 Cibele Priscila Busch Furlan A1 Sandra Costa Valle A1 Elin Östman A1 Mário Roberto Maróstica, Jr A1 Juscelino Tovar PB Elsevier YR 2017 K1 Butter K1 Avocado-oil K1 Inflammation K1 Endotoxemia K1 Postprandial lipidemia K1 Postprandial glycemia K1 Nutrition. Foods and food supply K1 TX341-641 JF http://www.sciencedirect.com/science/article/pii/S1756464617305315 LK http://dx.doi.org/https://doi.org/10.1016/j.jff.2017.09.019 DO https://doi.org/10.1016/j.jff.2017.09.019 SF ELIB - SuUB Bremen
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