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1 Ergebnisse
1
Separation and Purification and Antioxidant Activity of Pol..:
Niaoniao HE
;
Yaxin CHEN
;
Shuyun CAI
...
http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2022050220. , 2023
Link:
https://doi.org/10.13386/j.issn1002-0306.2022050220
RT Journal T1 <Title>Separation and Purification and Antioxidant Activity of Polyphenols from Sargassum horneri</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:de7337e781b54aeaaa75cadadfef915c&Exemplar=1&LAN=DE A1 Niaoniao HE A1 Yaxin CHEN A1 Shuyun CAI A1 Lijun SHI A1 Weizhu CHEN A1 Hui CHEN A1 Zhuan HONG A1 Yi ZHANG A1 Yiping ZHANG PB The editorial department of Science and Technology of Food Industry YR 2023 K1 sargassum horneri K1 polyphenols K1 separation and purification K1 macroporous adsorption resin K1 antioxidant activity K1 Food processing and manufacture K1 TP368-456 JF http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2022050220 LK http://dx.doi.org/https://doi.org/10.13386/j.issn1002-0306.2022050220 DO https://doi.org/10.13386/j.issn1002-0306.2022050220 SF ELIB - SuUB Bremen
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