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The Role of Organic Farming for Improving Food Security fro..:
Laleh Morshedi
;
Farhad Lashgarara
;
Seyed Jamal Farajollah Hosseini
.
https://www.mdpi.com/2071-1050/9/11/2086. , 2017
Link:
https://doi.org/10.3390/su9112086
RT Journal T1
The Role of Organic Farming for Improving Food Security from the Perspective of Fars Farmers
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:dea241a62bb946f2b8426def45958e4e&Exemplar=1&LAN=DE A1 Laleh Morshedi A1 Farhad Lashgarara A1 Seyed Jamal Farajollah Hosseini A1 Maryam Omidi Najafabadi PB MDPI AG YR 2017 K1 food security K1 social K1 economic K1 environmental dimension K1 organic farming K1 Environmental effects of industries and plants K1 TD194-195 K1 Renewable energy sources K1 TJ807-830 K1 Environmental sciences K1 GE1-350 JF https://www.mdpi.com/2071-1050/9/11/2086 LK http://dx.doi.org/https://doi.org/10.3390/su9112086 DO https://doi.org/10.3390/su9112086 SF ELIB - SuUB Bremen
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