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1 Ergebnisse
1
Consumers' willingness to pay for traditional products with..:
Nilgun DOGAN
;
Hakan Adanacioglu
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612021005079204&tlng=en. , 2021
Link:
https://doi.org/10.1590/fst.41621
RT Journal T1 <Title>Consumers' willingness to pay for traditional products with geographical indication: a case study on pestil from Gümüşhane, Turkey</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:e1521673add44cd687b62494b20e50c2&Exemplar=1&LAN=DE A1 Nilgun DOGAN A1 Hakan Adanacioglu PB Sociedade Brasileira de Ciência e Tecnologia de Alimentos YR 2021 K1 traditional products K1 geographical indications (GIs) K1 willingness-to-pay (WTP) K1 pestil K1 Gümüşhane K1 Nutrition. Foods and food supply K1 TX341-641 K1 Technology (General) K1 T1-995 JF http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612021005079204&tlng=en LK http://dx.doi.org/https://doi.org/10.1590/fst.41621 DO https://doi.org/10.1590/fst.41621 SF ELIB - SuUB Bremen
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