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1 Ergebnisse
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Plasma-activated water promoted the aggregation of Aristich..:
Mengzhe Li
;
Tong Shi
;
Xin Wang
...
http://www.sciencedirect.com/science/article/pii/S2665927122001447. , 2022
Link:
https://doi.org/10.1016/j.crfs.2022.09.003
RT Journal T1 <Title>Plasma-activated water promoted the aggregation of Aristichthys nobilis myofibrillar protein and the effects on gelation properties</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:e38c59762fd9481993dd158da75be8a5&Exemplar=1&LAN=DE A1 Mengzhe Li A1 Tong Shi A1 Xin Wang A1 Yulong Bao A1 Zhiyu Xiong A1 Abdul Razak Monto A1 Wengang Jin A1 Li Yuan A1 Ruichang Gao PB Elsevier YR 2022 K1 Plasma-activated water K1 Myofibrillar proteins K1 Gelling properties K1 Secondary structures K1 Hydrophobic interaction K1 ζ-potential K1 Nutrition. Foods and food supply K1 TX341-641 K1 Food processing and manufacture K1 TP368-456 JF http://www.sciencedirect.com/science/article/pii/S2665927122001447 LK http://dx.doi.org/https://doi.org/10.1016/j.crfs.2022.09.003 DO https://doi.org/10.1016/j.crfs.2022.09.003 SF ELIB - SuUB Bremen
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