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1 Ergebnisse
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Trans-fat labelling information on prepackaged foods and be..:
Christopher Chi Wai Cheng
;
Jason HY Wu
;
Jimmy Chun Yu Louie
https://www.cambridge.org/core/product/identifier/S1368980022002464/type/journal_article. , 2023
Link:
https://doi.org/10.1017/S1368980022002464
RT Journal T1 <Title>Trans-fat labelling information on prepackaged foods and beverages sold in Hong Kong in 2019</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:e899e875ab8b4ae7880e3b99523e22bd&Exemplar=1&LAN=DE A1 Christopher Chi Wai Cheng A1 Jason HY Wu A1 Jimmy Chun Yu Louie PB Cambridge University Press YR 2023 K1 Trans-fat K1 Pre-packaged foods K1 Hong Kong K1 Food labelling K1 Accuracy K1 Public aspects of medicine K1 RA1-1270 K1 Nutritional diseases. Deficiency diseases K1 RC620-627 JF https://www.cambridge.org/core/product/identifier/S1368980022002464/type/journal_article LK http://dx.doi.org/https://doi.org/10.1017/S1368980022002464 DO https://doi.org/10.1017/S1368980022002464 SF ELIB - SuUB Bremen
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