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Carcass composition and meat quality of Czech genetic resou..:

E. Tůmová ; D. Chodová ; J. Svobodová..
https://cjas.agriculturejournals.cz/artkey/cjs-201511-0002_carcass-composition-and-meat-quality-of-czech-genetic-resources-of-nutrias-myocastor-coypus.php.  , 2015