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1 Ergebnisse
1
Utilización de las proteínas séricas y caseínas como suplem..:
Nadia Reyna
;
Rafael Moreno-Rojas
;
Laura Mendoza
...
http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112016000100010&lng=en&tlng=en. ,
Link:
https://doi.org/10.20960/nh.15
RT Journal T1 <Title>Utilización de las proteínas séricas y caseínas como suplementos dietéticos para la prolongación del efecto de saciedad en mujeres obesas</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:ed8bc8462ea447d5943d82a939f137cb&Exemplar=1&LAN=DE A1 Nadia Reyna A1 Rafael Moreno-Rojas A1 Laura Mendoza A1 Karla Parra A1 Sergia Linares A1 Eduardo Reyna A1 Fernando Cámara-Martos PB Arán Ediciones, S. L. K1 Proteínas séricas K1 Caseínas K1 Mujeres obesas K1 Efecto de saciedad K1 Nutritional diseases. Deficiency diseases K1 RC620-627 JF http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112016000100010&lng=en&tlng=en LK http://dx.doi.org/https://doi.org/10.20960/nh.15 DO https://doi.org/10.20960/nh.15 SF ELIB - SuUB Bremen
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