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1 Ergebnisse
1
Exogenous Putrescine Increases Heat Tolerance in Tomato See..:
Mohammad Shah Jahan
;
Md. Mahadi Hasan
;
Fahad S. Alotaibi
...
https://www.mdpi.com/2223-7747/11/8/1038. , 2022
Link:
https://doi.org/10.3390/plants11081038
RT Journal T1
Exogenous Putrescine Increases Heat Tolerance in Tomato Seedlings by Regulating Chlorophyll Metabolism and Enhancing Antioxidant Defense Efficiency
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:ef6b27f8f1f7405b8985b7b386e01211&Exemplar=1&LAN=DE A1 Mohammad Shah Jahan A1 Md. Mahadi Hasan A1 Fahad S. Alotaibi A1 Nadiyah M. Alabdallah A1 Basmah M. Alharbi A1 Khaled M. A. Ramadan A1 Eslam S. A. Bendary A1 Dikhnah Alshehri A1 Dilfuza Jabborova A1 Doha A. Al-Balawi A1 Eldessoky S. Dessoky A1 Mohamed F. M. Ibrahim A1 Shirong Guo PB MDPI AG YR 2022 K1 chlorophyll degradation K1 oxidative stress K1 photosynthesis K1 polyamines K1 thermotolerance K1 tomato K1 Botany K1 QK1-989 JF https://www.mdpi.com/2223-7747/11/8/1038 LK http://dx.doi.org/https://doi.org/10.3390/plants11081038 DO https://doi.org/10.3390/plants11081038 SF ELIB - SuUB Bremen
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