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1 Ergebnisse
1
Three leaved yam starch physical / engineering properties e..:
Kenechi Nwosu-Obieogu
;
Emmanuel Oke
;
Ude Chiamaka
...
http://www.sciencedirect.com/science/article/pii/S2666154323002533. , 2023
Link:
https://doi.org/10.1016/j.jafr.2023.100746
RT Journal T1
Three leaved yam starch physical / engineering properties evaluation using Response Surface Methodology and Artificial Neural Network network
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:f360dae1aec146478d4b9a3ed945ca0e&Exemplar=1&LAN=DE A1 Kenechi Nwosu-Obieogu A1 Emmanuel Oke A1 Ude Chiamaka A1 Dirioha Cyprian A1 Maureen Allen A1 Simeon Bright A1 Gabriel Ohabuike A1 Christian Goodnews A1 Ekeoma Nwankwo PB Elsevier YR 2023 K1 ANN K1 Engineering properties K1 RSM K1 TLYS starch K1 Agriculture (General) K1 S1-972 K1 Nutrition. Foods and food supply K1 TX341-641 JF http://www.sciencedirect.com/science/article/pii/S2666154323002533 LK http://dx.doi.org/https://doi.org/10.1016/j.jafr.2023.100746 DO https://doi.org/10.1016/j.jafr.2023.100746 SF ELIB - SuUB Bremen
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