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1 Ergebnisse
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Preparation of antioxidant peptides from Moringa oleifera l..:
Liang Tao
;
Fan Gu
;
Yan Liu
...
https://www.frontiersin.org/articles/10.3389/fnut.2022.1062671/full. , 2022
Link:
https://doi.org/10.3389/fnut.2022.1062671
RT Journal T1 <Title>Preparation of antioxidant peptides from Moringa oleifera leaves and their protection against oxidative damage in HepG2 cells</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:f3a13164bcfc4ee591e7a29b716eff31&Exemplar=1&LAN=DE A1 Liang Tao A1 Fan Gu A1 Yan Liu A1 Min Yang A1 Xing-Zhong Wu A1 Jun Sheng A1 Yang Tian PB Frontiers Media S.A. YR 2022 K1 Moringa oleifera leaves K1 antioxidant peptide K1 preparation K1 antioxidant activity K1 apoptosis K1 Nutrition. Foods and food supply K1 TX341-641 JF https://www.frontiersin.org/articles/10.3389/fnut.2022.1062671/full LK http://dx.doi.org/https://doi.org/10.3389/fnut.2022.1062671 DO https://doi.org/10.3389/fnut.2022.1062671 SF ELIB - SuUB Bremen
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