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Sustainable synthesis of pectinolytic enzymes from citrus a..:
Mohamad Anuar Kamaruddin
;
Mahamad Hakimi Ibrahim
;
Loo Mei Thung
...
http://link.springer.com/article/10.1007/s13201-019-0948-2. , 2019
Link:
https://doi.org/10.1007/s13201-019-0948-2
RT Journal T1
Sustainable synthesis of pectinolytic enzymes from citrus and Musa acuminata peels for biochemical oxygen demand and grease removal by batch protocol
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:fc9741f85e2641a3a0f6efee4cd5f77d&Exemplar=1&LAN=DE A1 Mohamad Anuar Kamaruddin A1 Mahamad Hakimi Ibrahim A1 Loo Mei Thung A1 Madu Ijanu Emmanuel A1 Noorzalila Muhammad Niza A1 Abdubaki Mohamed Hussen Shadi A1 Faris Aiman Norashiddin PB SpringerOpen YR 2019 K1 BOD5 K1 Citrus peel K1 Enzymes K1 Kitchen K1 Oil and grease K1 Sustainable K1 Water supply for domestic and industrial purposes K1 TD201-500 JF http://link.springer.com/article/10.1007/s13201-019-0948-2 LK http://dx.doi.org/https://doi.org/10.1007/s13201-019-0948-2 DO https://doi.org/10.1007/s13201-019-0948-2 SF ELIB - SuUB Bremen
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