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Table_1_The Combined Use of Pediococcus pentosaceus and Fru..:
Nguyen Thi Xuan Hong
;
Nguyen Thi Hue Linh
;
Kartik Baruah
..
doi:10.3389/fmicb.2022.826151.s001. , 2022
Link:
https://doi.org/10.3389/fmicb.2022.826151.s001
RT Journal T1
Table_1_The Combined Use of Pediococcus pentosaceus and Fructooligosaccharide Improves Growth Performance, Immune Response, and Resistance of Whiteleg Shrimp Litopenaeus vannamei Against Vibrio parahaemolyticus.pdf
UL https://suche.suub.uni-bremen.de/peid=base-ftfrontimediafig:oai:figshare.com:article_19235382&Exemplar=1&LAN=DE A1 Nguyen Thi Xuan Hong A1 Nguyen Thi Hue Linh A1 Kartik Baruah A1 Do Thi Bich Thuy A1 Nguyen Ngoc Phuoc YR 2022 K1 Microbiology K1 Microbial Genetics K1 Microbial Ecology K1 Mycology K1 P. pentosaceus K1 fructooligosacharide K1 L. vannamei K1 growth performance K1 immune response JF doi:10.3389/fmicb.2022.826151.s001 LK http://dx.doi.org/https://doi.org/10.3389/fmicb.2022.826151.s001 DO https://doi.org/10.3389/fmicb.2022.826151.s001 SF ELIB - SuUB Bremen
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