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1 Ergebnisse
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Data_Sheet_1_Cyanidin-3-O-glucoside extracted from the Chin..:
Yanshuai Wang
;
Jiebiao Chen
;
Yue Wang
...
doi:10.3389/fnut.2022.970530.s001. , 2022
Link:
https://doi.org/10.3389/fnut.2022.970530.s001
RT Journal T1
Data_Sheet_1_Cyanidin-3-O-glucoside extracted from the Chinese bayberry (Myrica rubra Sieb. et Zucc.) alleviates antibiotic-associated diarrhea by regulating gut microbiota and down-regulating inflammatory factors in NF-κB pathway.PDF
UL https://suche.suub.uni-bremen.de/peid=base-ftfrontimediafig:oai:figshare.com:article_20578587&Exemplar=1&LAN=DE A1 Yanshuai Wang A1 Jiebiao Chen A1 Yue Wang A1 Fanghong Zheng A1 Meiyu Qu A1 Ziwei Huang A1 Jialang Yan A1 Fangping Bao A1 Xian Li A1 Chongde Sun A1 Yixiong Zheng YR 2022 K1 Clinical and Sports Nutrition K1 Dietetics and Nutrigenomics K1 Nutritional Physiology K1 Public Nutrition Intervention K1 Nutrition and Dietetics not elsewhere classified K1 Food Chemistry and Molecular Gastronomy (excl. Wine) K1 Food Nutritional Balance K1 Animal Nutrition K1 Crop and Pasture Nutrition K1 antibiotic-associated diarrhea K1 Chinese bayberry K1 cyanidin-3-O-glucoside K1 gut microbiota homeostasis K1 intestinal tight junction protein JF doi:10.3389/fnut.2022.970530.s001 LK http://dx.doi.org/https://doi.org/10.3389/fnut.2022.970530.s001 DO https://doi.org/10.3389/fnut.2022.970530.s001 SF ELIB - SuUB Bremen
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