I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
Effects of Erythromycin on Nereis succinea and the Intestin..:
Dali Wang
;
Qi Ding
;
Yuheng Zhong
...
doi:10.1021/acs.est.3c06984.s001. , 1753
Link:
https://doi.org/10.1021/acs.est.3c06984.s001
RT Journal T1
Effects of Erythromycin on Nereis succinea and the Intestinal Microbiome across Different Salinity Levels
UL https://suche.suub.uni-bremen.de/peid=base-ftgriffithunifig:oai:figshare.com:article_25144100&Exemplar=1&LAN=DE A1 Dali Wang A1 Qi Ding A1 Yuheng Zhong A1 Xiaofeng Han A1 Long Fu A1 Jing Yu A1 Kunting Li A1 Jing You YR 1753 K1 Biochemistry K1 Microbiology K1 Genetics K1 Physiology K1 Pharmacology K1 Ecology K1 Inorganic Chemistry K1 Infectious Diseases K1 Computational Biology K1 Environmental Sciences not elsewhere classified K1 Chemical Sciences not elsewhere classified K1 total cell counts K1 present findings demonstrated K1 environmental risk assessments K1 intestinal microbial level K1 intestinal microbial diversity K1 30 ‰ K1 respectively K1 varying salinity levels K1 5 ‰ salinity K1 incorporate salinity fluctuations K1 30 ‰ salinity K1 15 ‰ salinity K1 nereis succinea </ K1 including antibiotic susceptibility K1 15 ‰ K1 salinity fluctuations K1 succinea </ K1 intestinal microbiome K1 30 ‰) K1 antibiotic susceptibility K1 p </ K1 n </ K1 various parameters K1 significant role K1 maximum inhibition K1 marine invertebrate K1 histological changes K1 dependent manner K1 aquatic organisms K1 25 % K1 1030 μg JF doi:10.1021/acs.est.3c06984.s001 LK http://dx.doi.org/https://doi.org/10.1021/acs.est.3c06984.s001 DO https://doi.org/10.1021/acs.est.3c06984.s001 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)