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1 Ergebnisse
1
CARACTERÍSTICAS TECNOLÓGICAS DAS FARINHAS PRÉ-COZIDAS A PAR..:
Nascimento, Kamila de Oliveira do
;
Augusta, Ivanilda Maria
;
Rodrigues, Nathália da Rocha
..
https://periodicos.ifma.edu.br/actatecnologica/article/view/191/195. , 2014
Link:
https://periodicos.ifma.edu.br/actatecnologica/article..
RT Journal T1
CARACTERÍSTICAS TECNOLÓGICAS DAS FARINHAS PRÉ-COZIDAS A PARTIR DO PROCESSO DE EXTRUSÃO TERMOPLÁSTICA
UL https://suche.suub.uni-bremen.de/peid=base-ftifmaojs:oai:ojs.pkp.sfu.ca:article_191&Exemplar=1&LAN=DE A1 Nascimento, Kamila de Oliveira do A1 Augusta, Ivanilda Maria A1 Rodrigues, Nathália da Rocha A1 Barbosa Júnior, José Lucena A1 Barbosa, Maria Ivone Martins Jacintho PB Instituto Federal do Maranhão YR 2014 K1 Tratamento térmico K1 alimento K1 tecnologia JF https://periodicos.ifma.edu.br/actatecnologica/article/view/191/195 LK http://dx.doi.org/https://periodicos.ifma.edu.br/actatecnologica/article/view/191 DO https://periodicos.ifma.edu.br/actatecnologica/article/view/191 SF ELIB - SuUB Bremen
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