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1 Ergebnisse
1
Nutritional, anti-nutritional and technological functionali..:
Grisi, Cristiani Viegas Brandão
;
Cordeiro, Angela Maria Tribuzy de Magalhães
;
Ferreira, Andressa Samara de Carvalho
...
https://periodicos.ifpb.edu.br/index.php/principia/article/view/4642/1543. , 2021
Link:
https://periodicos.ifpb.edu.br/index.php/principia/art..
RT Journal T1
Nutritional, anti-nutritional and technological functionality of flour from Libidibia ferrea
UL https://suche.suub.uni-bremen.de/peid=base-ftifpbojs:oai:ojs.ifpb.edu.br:article_4642&Exemplar=1&LAN=DE A1 Grisi, Cristiani Viegas Brandão A1 Cordeiro, Angela Maria Tribuzy de Magalhães A1 Ferreira, Andressa Samara de Carvalho A1 Vieira, Agdylannah Felix A1 Rocha, Ana Paula Trindade A1 Araújo, Gilmar Trindade de PB Instituto Federal de Educação, Ciência e Tecnologia da Paraíba (IFPB) YR 2021 K1 antioxidant K1 carbohydrate source K1 crispy food K1 new ingredient K1 water absorption JF https://periodicos.ifpb.edu.br/index.php/principia/article/view/4642/1543 LK http://dx.doi.org/https://periodicos.ifpb.edu.br/index.php/principia/article/view/4642 DO https://periodicos.ifpb.edu.br/index.php/principia/article/view/4642 SF ELIB - SuUB Bremen
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