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1 Ergebnisse
1
The state-of-the-art of grapevine biotechnology and new bre..:
Dalla Costa, Lorenza
;
Malnoy, Mickael
;
Lecourieux, David
...
info:eu-repo/semantics/altIdentifier/doi/10.20870/oeno-one.2019.53.2.2405. , 2019
Link:
https://hal.science/hal-02346687
RT Journal T1
The state-of-the-art of grapevine biotechnology and new breeding technologies (NBTS)
UL https://suche.suub.uni-bremen.de/peid=base-ftinserm:oai:HAL:hal-02346687v1&Exemplar=1&LAN=DE A1 Dalla Costa, Lorenza A1 Malnoy, Mickael A1 Lecourieux, David A1 Deluc, Laurent A1 Ouaked- Lecourieux, Fatma A1 Thomas, Mark A1 Torregrosa, Laurent Jean-Marie PB HAL CCSD; International Viticulture and Enology Society (IVES) YR 2019 K1 genetic improvement K1 genome editing K1 gene transfer K1 grapevine K1 biotechnologies K1 [SDV.BIO]Life Sciences [q-bio]/Biotechnology K1 [SDV.BV]Life Sciences [q-bio]/Vegetal Biology K1 [SDV.BV.AP]Life Sciences [q-bio]/Vegetal Biology/Plant breeding JF info:eu-repo/semantics/altIdentifier/doi/10.20870/oeno-one.2019.53.2.2405 LK http://dx.doi.org/https://hal.science/hal-02346687 DO https://hal.science/hal-02346687 SF ELIB - SuUB Bremen
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