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1 Ergebnisse
1
Collaborative study: Quantification of total folate in food..:
Ložnjak Švarc, Petra
;
Oveland, E
;
Strandler, H.S
...
https://www.sciencedirect.com/science/article/abs/pii/S0308814620313091?via%3Dihub. , 2021
Link:
http://hdl.handle.net/10400.18/7276
RT Journal T1 <Title>Collaborative study: Quantification of total folate in food using an efficient single-enzyme extraction combined with LC-MS/MS</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftinssaudelisboa:oai:repositorio.insa.pt:10400.18_7276&Exemplar=1&LAN=DE A1 Ložnjak Švarc, Petra A1 Oveland, E A1 Strandler, H.S A1 Kariluoto, S A1 Campos-Giménez, E A1 Ivarsen, E A1 Malaviole, I A1 Motta, Carla A1 Rychlik, M A1 Striegel, L A1 Jakobsen, J PB Elsevier YR 2021 K1 Tetrahydrofolates K1 Inter-laboratory Study K1 Plant Enzyme K1 Deconjugase K1 Homogenization K1 Composição dos Alimentos JF https://www.sciencedirect.com/science/article/abs/pii/S0308814620313091?via%3Dihub LK http://hdl.handle.net/10400.18/7276 DO http://hdl.handle.net/10400.18/7276 SF ELIB - SuUB Bremen
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